The use of honey to increase general well-being and flourishing

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dc.contributor.author	Pink Piglet, Winnie Bear
dc.date.accessioned	2026-08-31T00:13:36Z
dc.date.available	2026-08-31T00:13:36Z
dc.date.issued	2020
dc.identifier.issn	0258-5852
dc.identifier.uri	https://inl340dspace.up.ac.za/handle/123456789/509
dc.description.abstract	Honey is a sweet, viscous food substance made by honeybees and some related insects.	en_US
dc.format.mimetype	application/pdf
dc.language.iso	en	en_US
dc.publisher	University of Wood	en_US
dc.subject	Honey	en_US
dc.subject	Well-being	en_US
dc.subject	Flourishing	en_US
dc.subject	Bears	en_US
dc.title	The use of honey to increase general well-being and flourishing	en_US
dc.type	Article	en_US
dcterms.rights	The rights belong to the publisher Hundred Acre Publishers.

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Senamile Thethwayo's Collection
This collection contains academic and scholarly materials submitted as part of the INL 340 practical.